Department Staff:
- Jen Widdup (ACL)
- Sierra Zieper
- Stephanie Emmanouil
- Monique Creary
(This department is closely linked with Canadian & World Studies)
Courses:
Grade 9
- HFN1O - Food and Nutrition
Grade 11
- HFC3M - Food and Culture
- HSP3U - Intro to Anthropology, Psychology, & Sociology
Grade 12
- HFA4U - Nutrition and Health
- HSB4U - Challenge and Change in Society
- HHS4U - Families in Canada
- IDC4U - Deconstructing Anti-Black Racism
To get a description for any TDSB high school course, you can visit the the TDSB Course Search Navigator and search by course code, grade, or subject.